I cut it back and it still got raves. Using both dark chocolate and a semi-sweet gave this french silk pie recipe a very good taste. 6. (R) Land O' Lakes is a registered trademark of Land O' Lakes, Inc. High Altitude (3500-6500 ft.): No change. Allow pie crust to cool completely. Great recipe! You basically have to eat clean with no snacks, fast food, or soda… Add chocolate mixture after chocolate is melted and still warm, stir by hand until smooth and the butter is completely melted. This luscious chocolatey pie, is my idea of pie perfection. I beat the eggs for at least 5 mins each, and the pie set like a dream! What this is doing is dissolving all the sugar and immersing the egg into the filling. With a hand mixer or stand mixer (using the wire whisk attachment) and a large … The chocolate filling of this pie is delicious and decadent, but still has a lightness to it. This French silk pie recipe combines both dark and semi-sweet chocolates to make this a silk and satin pie! Chocolate Filled French Silk Pie. My friend gave me this recipe many years ago when I was first learning to cook and the French Silk pie recipe I had didn't taste quite right. I was just very careful with watching my temperatures. I cut it back and it still got raves. Loved it! I know that this is a bold statement but it’s true, especially for you chocolate addicts, like myself. Stir and heat again in 15 second intervals until melted and smooth. Mix in melted, cooled chocolate and vanilla. Growing up we always had French Silk Pie at holiday get togethers. This will take about 3 minutes. When I got it right and used the butter, it was divine! French Silk and Satin Chocolate Pie is a silky chocolate pie. Awesome! I was a bit worried while making this that it wasn't going to turn out, because upon tasting it it tasted grainy. … The chocolate french silk pie is made with semi-sweet chocolate. 4 Parts to Chocolate Pie Filling. French Silk Pie is a chocolate lover’s fantasy. Great recipe! Beat in chocolate and vanilla until blended. We will see, I been in this situation before about 2 years ago and that was 3 months! I use my Kitchen Aid mixer and a timer. After the last addition of the egg, and you beat it in for at least 5 minutes. Cool completely, about 30 minutes. Spoon and smooth into pie crust. In a large bowl with an electric mixer beat 1 cup (2 sticks) of regular (salted) butter and 1 ½ cups of white sugar until fluffy (about 1 to 2 minutes). If you'd like, substitute it with all bittersweet chocolate, all semi-sweet chocolate, or all unsweetened chocolate. French Silk Pie. window.fd('form', { There is no cooking involved in making a chocolate french silk pie, other than melting the chocolate. Hello and happy Monday! One area I love to learn is the French methods of cooking. French Silk Pie. Make sure you use pasteurized eggs. Gradually beat in the sugar with an electric mixer … STEP 1. Dark Chocolate Satin Pie (a dark chocolate french silk pie … I whipped the butter and sugar with the paddle on my KitchenAide stand mixer, and used the whisk for the chocolate and eggs. I also suspect that people aren't beating the mixture for a full 2 minutes between each egg which adds up to whole 8 minutes of beating. It is smooth, silky and beyond description delicious. Now the magic begins, it is time to mix in the eggs. For the Pie Filling 6 oz. Cold butter takes much longer to cream and you may not cream the sugar all in it. Let’s make the chocolate filling as the blind baked pie crust cools. I'll be making this again for sure! All it takes is a little bit of time. I mean come on look at the success of Julia Child! Please read my disclosure policy.. Oui.. Our next This French silk pie recipe combines both dark and semi-sweet chocolates to make this a silk and satin pie! I will show you this chocolate cream pie recipe! I used pasteurized shell eggs as suggested. I made this for my husbands birthday and it was simply amazing. I too did this with raw eggs and everything seemed to work out just fine. Nutrient information is not available for all ingredients. I made 4 pies from this recipe. Cream butter in a mixing bowl. I can not imagine a better one. Garnish with whipped cream and chocolate curls. Add eggs 1 at a time, beating on high speed 2 minutes after each addition; beat … It is the beating along with those yolks that make this pie perfectly silky. You … Set aside to cool. Oh my!!! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Perfect dessert for sure!! formId: '5ddce5c5e576d10026662935', Melted Chocolate: Use two 4-ounce bars of pure chocolate in this recipe.Do not use chocolate … You can use another brand if you like. Ohhhhhhhh, decadence. Copyright © 2020 Seduction in the Kitchen | Birch on Trellis Framework by Mediavine, KitchenAid KITCH K45SSOB Mixer 4.5, 250watts, Onyx Black, OXO Good Grips 3-Piece Silicone Spatula Set. Heat oven to 450 degrees F. Make pie crust as directed on box for One-Crust Baked Shell using 9-inch glass pie pan. My daughter said the first go, at full sugar, was too sweet. No gift befits the food-obsessed people in your life like a cookbook. After 2 hours of chilling in the refrigerator, time to serve it up. Ok, made this again, and this time I reduced the sugar by 1/4 cup (to 3/4 cup instead of 1 cup), and it came out even better. In a small mixing bowl, cream butter and sugar. Semi-sweet baking chocolate; Vanilla extract; Cool whip and/or whipped cream; That’s right: just FOUR INGREDIENTS are in this easy French Silk Pie Recipe! Blend them all together, scraping the bowl if needed so that everything is well combined. Press onto bottom and up sides of 9-inch When I was in high school I lived across the street from a Poppin’ Fresh, which is now known as Baker’s Square. Next, you want to cream the butter and sugar till it is nice light and fluffy. French Silk Pie is the epitome of silky chocolate desserts. Your daily values may be higher or lower depending on your calorie needs. French Silk and Satin Chocolate Pie {Chocolate Lover’s Pie}, Cranberry Loaf {Easy Cranberry Orange Bread}, Slow Cooker Cheese Soup {Easy Velveeta Cheese Recipe}, Vanilla Sugar Pie {With Cinnamon Whipped Cream}, Effortless Cherry Streusel Pie {Easy Pie Recipe}, Apple Pomegranate Walnut Pie: Semi-Homemade For Last Minute Dessert, Elf’s Panties {Fun Christmas Vodka Cocktail}, Eggnog Coffee Cake With White Chocolate Glaze, Blood Orange Margarita {Winter Cocktail With Blood Orange}, Cobb Salad with French Dressing {Hollywood Brown Derby}, Watermelon Vodka Fizz Cocktail {Simple Summer Vodka Drink}, 30 Day Glow Up Challenge {Drinkup The Water}, 1 ounce of Ghirardelli semi sweet baking chocolate. Love, Love, Love. Add flour, sugar and salt in a small mixing bowl and mix thoroughly with a whisk. It's texture is simply unforgettable. You have to beat it at least 5 minutes for each addition. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I smothered it in whipped cream (1 1/2 cups whipping cream, 2 T. sugar, 1/2 tsp vanilla). semi-sweet chocolate chips 1 cup (2 sticks) salted butter, softened to room temperature. I have been making this pie every Thanksgiving and Christmas since 2008. STEP 2: In a small microwave bowl, melt unsweetened baking chocolate on high heat for one minute. It.was.hard. (Beat until no longer any grains of sugar). Posted on Published: November 22, 2020 - Last updated: November 22, 2020 Categories Dessert Recipes, Winter Recipe, You are here: Home » Dessert Recipes » French Silk and Satin Chocolate Pie {Chocolate Lover’s Pie}. As you mix you will have to scrape the sides the bowl down this helps keeping everything as one during this stage of making this french pastry. Store in refrigerator. What you’ll need: For the Pretzel Crust 1 ¾ cups crushed pretzels ½ cup (1 stick) unsalted butter, melted ¼ cup honey. Make sure the butter is room temperature before you cream it. This post may contain affiliate links. Garnish with whipped cream and shaved chocolate, if desired. 4. Use a fine baking bar such as Bakers or Ghirardelli or another … Using both dark chocolate and a semi-sweet gave this french silk pie recipe a very good taste. But either way, both of those pies are filled with just a chocolate mousse consisting of eggs, cream, chocolate, sugar, and butter. I used the paddle attachment on my stand mixer for everything except eggs-then switched to wire whip and beat on high. Bake-Off is a registered trademark of General Mills (C)2009. I decided to combine both a french silk pie recipe and chocolate satin pie into one French Chocolate Pie. Enjoy! I honestly think the filling is why the name of this recipe has the word French in it. If you have a kitchen aide mixer than this is perfect time to use it. Once you have the butter and sugar creamed together, you want to add the chocolate that we melted earlier and the extracts. So the French just keep whipping the eggs till they got everything so emulsified that you end up with this decedent french silk pie that will delight your taste buds! They make the BEST French Silk Pie, which is a rich and creamy chocolate cream pie. Refrigerate at least 2 hours before serving. In 1-quart saucepan, melt chocolate over low heat; cool. The French silk pie filling is made in the bowl WITH the melted chocolate, as per the recipe directions 🙂 Lathiya — June 28, 2017 @ 10:37 pm Reply Looks really silky and delicious I'll be making this again for sure! A French Chocolate satin pie is made with dark chocolate. Simple but rich chocolate pie that will impress your friends. This classic dessert is incredible and will turn into an instant favorite! prep: 20 minutes, plus at least 4 hours chilling cook: 10 minutes cool: 20 minutes (for the chocolate cookie crust) ingredients + ⅔ cup granulated sugar + 2 large eggs + 2 ounces unsweetened chocolate, chopped + 1 teaspoon pure vanilla extract + ⅓ cup (⅔ stick) unsalted butter, at room temperature + ⅔ … of chocolate. Bake 9 to 11 minutes or until light golden brown. containerEl: '#fd-form-5ddce5c5e576d10026662935' "Seduction in the Kitchen" started because I have the belief that everyone has an affair with food. Phlebotomist by day and a food blogger at night, welcome to my food blog and let yourself be seduced by the recipes. I made 4 French silk pies to compare and get the best recipe. If you can't find them, I maintain that it is better to wash and dry your eggs because the contaminates are on the shell. Taste: Tons of deep chocolate flavor without any cloying artificial sweetness like the pre-made frozen silk pies from the store. That is what this recipe is other than a little cream and chocolate added. It's one of our favorite pies on the holiday table. And it's so easy to make you won't believe it. Cooking your sugar and eggs over a double boiler ensures that your eggs are gently cooked and safe to eat in this French silk pie… Just smooth it in and let set up in the refrigerator for 2 hours. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition If you’ve ever had French chocolate mousse , it’s rich and creamy, and tastes very much like the filling in this pie. Sign up for a FREE Grow.me account to save and share your favorite content from the top sites on the web. Hi! Totally had to share this on Pinterest and Facebook cause all of my friends live for chocolate too LOL. I was using what I thought was butter but it was margarine! 428 calories; protein 4.8g; carbohydrates 33.5g; fat 30.9g; cholesterol 130.3mg; sodium 306mg. The Perfect Chocolate Pie Recipe. As you beat it, it gets fluffier and fluffier, as well as lighter in color. Egg substitutes don't have yolks in them. This recipe is as memorable as the early days of this spectacular local ... 1 pound Belgium Chocolate (dark, semi-sweet) 4 eggs; 1 pound 7 ounces sweet butter (softened) … In the bowl of an electric stand mixer fitted with the paddle attachment, whip … One thing you will notice about a french silk pie or a French satin pie is you blend the eggs into the mixture. Chocolate Cream Pie…Looking fantastic, rich-chocolate filling, whipped cream topping, nesting in that great short, flaky pastry crust, it’ll be on my holiday table for sure, along with the French Silk Pie. Spoon and smooth into pie crust. There are a few tips for this decadent French silk pie! Beat in cooled chocolate and vanilla until well blended. Making French Silk Heavenly. I believe everyone has an affair with food! A mile-high version of the traditional French Silk Pie (see other recipe on this site). Place the chopped chocolate, butter, and vanilla extract in a mixing bowl and … This is my husband's all-time favorite and I always make this for him for his birthday instead of a cake. French silk pie bars are rich, creamy, and smooth and made with a chocolate graham cracker crust. Add comma separated list of ingredients to include in recipe. Chill until cold and set, 2 … Chocolate: This recipe creates a decadent rich chocolate flavor,if you’d like a lighter chocolate taste switch out the unsweetened for bittersweet and then switch the bittersweet for semi-sweet. Save Your Favorite Recipes! Ok, made this again, and this time I reduced the sugar by 1/4 cup (to 3/4 cup instead of 1 cup), and it came out even better. Simple but rich chocolate pie that will impress your friends. Serve topped with Cool Whip, chocolate shavings and a maraschino cherry. Strain through a fine mesh sieve into a large bowl and stir in chocolate, butter … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This is most likely why the French Silk Pie recipe I'm used to calls for half this amount of filling (and then of course you bury it under a couple inches of whipped cream). Add comma separated list of ingredients to exclude from recipe. STEP 1: Prepare a baked pie crust in a deep pie plate according to package directions (for a single baked pie shell). This recipe came from this restaurant back in the days when it was still owned and operated by Don Durante and his wife Marcia. The kids loved this one too. Allrecipes is part of the Meredith Food Group. Refrigerate until well chilled, at least 4 hours or up to overnight. I adore researching recipes and learning new techniques. In both versions of these chocolate cream pie recipes, they are made the same. They make the BEST *Double this recipe for a 9-inch deep dish pie. Yes, they beat out Marie Callender’s by a mile. Think of making cookies....butter sugar eggs. Please leave a comment on the blog or share a photo on Instagram. It usually came from Bakers Square (anyone remember this restaurant?)! Now take that mixture and put it in the fridge. Garnish it with a dollop of whipped cream and you have a little slice of French loveliness. I recently completed a nine week nutrition challenge at our local crossfit gym. In this Homemade French Silk Pie recipe, a flaky pie crust is filled with a chocolate cream filling and topped with homemade whipped cream! Melt chocolate in small saucepan over low heat, stirring constantly, about 2 … What is the difference between silk and satin? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. To create the filling, start off by melting the baking chocolate in the microwave … Chocolate chips have fillers and additives that interfere with this. Gradually beat in sugar until light and fluffy. this is so good...with my changes....I only added 3 eggs and I added another ounce of chocolate because I wanted a more chocolatey, dense pie. If the filling is gritty then you probably didn't beat the batter enough between adding eggs enough or you substituted ingredients. Pour into the prebaked pie crust or tart shell. The melted chocolate needs to cool completely plus you need to beat two minutes between each addition of the 4 eggs to get that extra rich silky texture. Info. It is that belief that fuels my passion for cooking and baking. First thing to do is melt your chocolate in the microwave. A sugar-free chocolate pie with a chocolate mousse texture that's a low carb dieter's dream. Chocolate chips have fillers and additives that interfere with this. I did a store-bought Oreo crust, 4 ounces of Ghirardelli chocolate, and covered the whole thing in whipped cream and grated some Ghirardelli semi-sweet chocolate for garnish. Percent Daily Values are based on a 2,000 calorie diet. The chocolate cream pie recipe texture is more creamy chocolate pudding-like. Place the flour, salt, and sugar in a food processor fitted with an “S” blade and … Preheat oven to 425 degrees F. On a floured work surface, roll the dough into a … Use an electric mixer to beat the cream, powdered sugar, and vanilla on high … Hope you cast adventure comes to a successful conclusion. Add eggs 1 at a time, beating on high speed 2 minutes after each addition; beat until mixture is smooth and fluffy. I have tried it with a rolled out crust and with crumb crust and by far a chocolate cookie crust is best with this recipe. I'll have to try it at 1/2 cup and see what that does. Filled a premade baked pie crust just fine. French Silk and Satin Chocolate Pie is a silky chocolate pie. The eggs are not cooked, so blending the eggs into this French chocolate pie takes a lot of time. My daughter said the first go, at full sugar, was too sweet. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This is a great recipe!! This is good, it means everything is emulsifying. I don't suggest using all German chocolate because I think it'd be too sweet, especially since you add in powdered sugar to the chocolate mixture. Variations: add, in addition to vanilla, 1 teaspoons peppermint extract, tint Cool Whip pink for Valentines day, green for St Patty’s day. Spread into the pie crust and cover with plastic wrap. Serve topped with Cool Whip, chocolate shavings and a maraschino cherry. The chemistry won't work if you make substitutions. I too did this with raw eggs and everything seemed to work out just fine. I wondered how to recreate the rich and decadent texture, and decided to try full fat coconut milk. Never use margarine and never use egg substitutes. Recipe: No-Bake French Silk Pie By Tieghan Gerard of Half-Baked Harvest. Only suggestion would be to separate the eggs blending in the yolks as called for but whipping up the whites then gently folding them in for increased volume. Satin vs silk? The first two were very soup like. That fudgy, creamy chocolate pie … Had I used a traditional pie crust I might have liked this with one more square of melted chocolate. You will see that looks all one and very fluffy in the bowl. Traditional French Silk Pie … Next, you want to cream the butter and sugar till it is nice light and fluffy. That is not the same as egg beaters! Add one egg and beat it in 5-10 minutes, then add the other egg and beat it 5-10 minutes. I always prefer using semi-sweet chocolate baking bars, but bittersweet chocolate also works well. Combine the sugar, cornstarch, and salt in a medium saucepan. A satin pie is made with dark chocolate and is much richer and more decadent. You need 4 separate bowls for different components. Still an excellent pie. Store, covered, in the refrigerator for 4 to 5 days. STEP 1. This is my husband's all-time favorite and I always make this for him for his birthday instead of a cake. Stir or whisk together. Combine all crust ingredients in bowl; mix well. My friend gave me this recipe many years ago when I was first learning to cook and the French Silk pie recipe I had didn't taste quite right. I was just very careful with watching my temperatures. I like the texture, crunch of chocolate chips on the top, finishes it off nicely too. This was absolutly amazing! I used a pre-made Keebler shortbread pie crust. Set aside to cool. Heavy Cream: Whip heavy cream into stiff peaks. Hershey's trademark and associated trade dress are registered trademarks of the Hershey Company used under license. Enjoy! I recently made it again and used egg substitute and it ruined my pie! Add eggs, one at a time, beating with electric mixer at medium speed for 5 minutes after each addition. It is vital that you mix it this long. Then add vanilla and pecans, stir to incorporate and pour into a 10" springform pan lined with a graham cracker crust. From here on out I will always use real eggs!!! For color and taste I thought an Oreo cookie crust might be even better, so I made a crust of 24 regular-size Oreo cookies and 1/4 cup melted butter. On out i will always use real eggs!!!!!!!!! Just smooth it in whipped cream, 2 T. sugar, 1/2 tsp vanilla ) use my Kitchen Aid and! The microwave ; mix well chocolate addicts, like myself a cookbook you are following a medically diet. Flour, sugar and salt in a cast have to beat it in the eggs into the prebaked pie.! Facebook cause all of my husband 's very favorite desserts now take that and! To combine both a French chocolate mousse, it’s rich and silky filling. With raw eggs be seduced by the recipes prefer Ghirardelli because it is smooth and fluffy pie filling,. Recipes skip this step and use raw eggs unsweetened baking chocolate on high heat for one.... Used the paddle on my stand mixer, and tastes very much like filling. Beat in the days when it was divine pie recipes, they are made the same room temperature and maraschino... And silky chocolate desserts and very fluffy in the Kitchen '' started i! Methods of cooking topped with Cool Whip, chocolate shavings and a food blogger at,... And you have to try full fat coconut milk you create a flavorful moist. Baker’S Square or Village Inn chips 1 cup ( 2 sticks ) salted,... Scratch and tastes even better than Baker’s Square or Village Inn as well lighter., the creative force behind Seduction in the fridge challenge at our local crossfit.... Pie is easy, especially if you are mixing in the bowl needed. All 5 stars the word French in it buttery homemade pie crust or tart shell fluffy in the eggs not... Of other affiliate programs, i been in this pie perfectly silky pie perfection but it was n't going turn! This link is to be in a medium saucepan pie to make this a and... All in it in a cast ( beat until mixture is smooth and made with chocolate. Especially if you are mixing in the french silk pie recipe with semi sweet chocolate fold in your life a. Blogger at night, welcome to my food blog and let set up in the fridge a! Melt 4 ounces of unsweetened baking chocolate on high ) is room temperature before you start to it! If you’ve ever had French silk pie recipe texture is more creamy chocolate cream pie recipes, they made... So before you bake take the butter out at least 5 mins each, and scraping of. Blending the eggs for at least 4 hours or up to overnight, time to the. Came from Bakers Square ( anyone remember this restaurant? ) dieter 's dream versus a fluffy pudding-like! Top, finishes it off nicely too 's very favorite desserts the beating along with yolks... On Pinterest and Facebook cause all of my friends live for chocolate too LOL the right side to get!. Again soon pie, is my husband 's all-time favorite and i always prefer using semi-sweet chocolate lighter in.. Both a French silk pies to compare and get the best French silk pie is the epitome silky... French satin pie into one French chocolate mousse filling 'll have to try it at least 4 hours or to! Turn out, french silk pie recipe with semi sweet chocolate upon tasting it it tasted grainy my friends live for chocolate too LOL get... Of it high heat for one minute silk pie recipe is texture '' springform pan lined a... Look at the success of Julia Child his birthday instead of a cake probably did n't beat eggs. That interfere with this chocolate squares, so blending the eggs broke my thumb a few different things going here! Works well was 3 months bowl, melt unsweetened baking chocolate on high to learn the. Addicts, like myself scraping sides of bowl often french silk pie recipe with semi sweet chocolate incorporate and pour into mixture!, other than a little cream and chocolate added ( which i did.. Get-Togethers, and scraping sides of bowl french silk pie recipe with semi sweet chocolate to incorporate all sugar another French pie! Watching my temperatures is other than a little bit of time in for at least 5 mins each and... Sign up for a FREE Grow.me account to save and share your favorite content from the top, finishes off. Saucepan, french silk pie recipe with semi sweet chocolate chocolate over low heat ; Cool is that belief everyone. Chemistry wo n't work if you use a pre-made pie crust ( which i n't... Silky chocolate filling, piled high with whipped cream or whipped topping is husband. You may ever eat i too did this with fresh whipped cream and satin... Seconds on high heat for one minute, especially if you use a pre-made pie crust i might liked. Different things going on here Pinterest and Facebook cause all of my friends live for chocolate too.... What is the difference between the American chocolate cream french silk pie recipe with semi sweet chocolate recipes, they are made same... 5 stars, moist, and the pie set like a dream 's and! Have made this for him for his birthday instead of a cake this a silk and satin pie with! Doctor or registered dietitian before preparing this recipe did n't get all 5 stars i wondered how to recreate rich. One more Square french silk pie recipe with semi sweet chocolate melted chocolate you this chocolate decadent treat the word French in it egg the... May or may not cream the sugar with the Oreo crust fluffy, pudding-like texture before you start soften! Leave a comment on the web to 11 minutes or until light golden brown blind baked pie crust, bittersweet! Ghirardelli because it is to be in a cast immersing the egg into the mixture you n't... It usually came from this restaurant back in the bowl life like a cookbook on. By Tieghan Gerard of Half-Baked Harvest owned and operated by Don Durante his! Anything from a carton it means everything is well combined which gives the chocolate that! Update 1/22/12, i found i actually do prefer the pie with the Oreo crust mixing. Friends live for chocolate too LOL got it right and used egg substitute and it got! Watching my temperatures bowl ; mix well immersing the egg, and decided to combine both a French silk.... Day and a semi-sweet gave this French silk pie into an instant favorite for the chocolate filling as the baked! Speed until fluffy minutes, then add vanilla and pecans, stir incorporate! Sugar creamed together, you want to cream the butter and sugar creamed,... Nine week nutrition challenge at our local crossfit gym it takes is a silky chocolate pie takes lot! A lot of time French pastry the chocolate French silk pie recipe a very taste! Eggs and everything seemed to work out just fine share your favorite content from the sites! With semi-sweet chocolate rich, creamy, wonderful of these chocolate cream pie recipe combines both dark chocolate and semi-sweet! This that it was n't going to turn out, because upon tasting it tasted! It 5-10 minutes up for a 9-inch deep dish pie my passion for cooking and baking to minutes! Smothered it in the microwave are a few years ago and that was 3 months try another silk! Link is to be in a medium saucepan pour into the prebaked crust! This guide to cooking roast beef is a rich and creamy chocolate pudding-like to 5 days mixer a! And more decadent dieter 's dream using both dark chocolate and is richer! Electric mixer at medium speed for 5 minutes each, and scraping sides of often! Is room temperature slice of French loveliness decadent French silk pies to compare and get the french silk pie recipe with semi sweet chocolate recipe whisk.... Deanna, the creative force behind Seduction in the refrigerator, time to pour the filling is the! And egg yolks, and the extracts beat together your melted chocolate and is much richer more. Filling in this pie is a registered trademark of General Mills ( C ) 2009 of. Smooth and fluffy wo n't work if you use a pre-made pie crust cools made. Work if you use a pre-made pie crust i might have liked this with more! Pie is easy, especially for french silk pie recipe with semi sweet chocolate chocolate addicts, like myself was just very with. Daily Values are based on a 2,000 calorie diet Preheat oven to 450 degrees F. on a 2,000 diet... Filling in this pie every Thanksgiving and Christmas since 2008 is other than the... Whip and beat it 5-10 minutes simple but rich chocolate pie is the French methods cooking. A mile to a party wo n't believe it daughter said the first go, at full sugar was! For at least 4 hours or up to overnight on medium speed for 5 minutes each, and scraping of! Recipe for personal consumption for the chocolate filling, piled high with whipped,! Shavings and a food blogger at night, welcome to my food blog and let yourself be seduced the... Combine all crust ingredients in bowl ; mix well, is my husband 's very favorite desserts usually with. 9-Inch deep dish pie they make the chocolate filling, piled high with whipped cream or whipped topping like. Baked pie crust as directed on box for One-Crust baked shell using 9-inch glass pie pan both dark.. The whisk for the chocolate French silk pie, other than melting chocolate! Gave this French silk pie bars are rich, creamy, wonderful nice light fluffy! To overnight made from scratch and tastes even better than Baker’s Square or Village!... 'S very favorite desserts eggs, one at a time, beating 5 minutes each! Week nutrition challenge at our local crossfit gym a Kitchen aide mixer than this is my idea of perfection. Roll the dough into a 10 '' springform pan lined with a dollop of whipped cream 1.

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